Easy Cheesy Homeade Meetballs with Stella Cheese
This classic recipe couldn't get any easier, or tastier. One Recipe, with three easy ways to prepare it for your family, your friends or your guests this holiday or just this evening.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Ingredients
- 3 lbs (defrosted) beef hamburger
- 3 blocks Stella Cheese (shredded)
- 3/4 Cup Milk
- 3/4 Cup Bread Crumbs
- 3 Large Eggs
- 3 tsp Italian Seasoning
Instructions
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1. Defrost hamburger if frozen.
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2. Combine and mix (in a large bowl), burger, cheese, milk, bread crumbs, eggs, and seasoning.
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3. Using ice cream scoop, cookie dough scoop, spoon, or just your hands scoop out mixture and make into golf ball sized meatballs.
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4. Freezer: Place meatballs in a freezer safe pan, place pan in a freezer safe bag, and place all into the freezer until desired use. Bake: In a greased 9 x 13 pan bake at 350 for 30 minutes. Slowcooker: Combine with your frozen sauce (barque, spaghetti, etc. )If thaw cook on low for... if frozen cook on low for 8 hours, or high for 4 hours.
Recipe Notes
